Happy almost Valentine’s Day! Are you celebrating at all this year? Aaron and I have plans for a cozy movie night at home, with an easy dinner (I’m thinking tofu banh mi bowls), some good wine, and dark chocolate in some form.
Below are 9 of my favorite vegan Valentine’s Day recipes, from breakfast to dessert and healthy to indulgent. There’s a little something for everyone. ♥
Pictured above: No-Bake Mini White Chocolate Raspberry Cheesecakes
Oreo cookie crust, creamy white chocolate cheesecake, and fresh raspberry swirls! These 10-ingredient no-bake mini vegan cheesecakes require very little effort for big flavor returns.
Frosted Sugar Cookies
9 ingredients, no fuss, and lots of extra frosting at the end. These classic vegan sugar cookies couldn’t be much easier or more delicious.
Crazy simple and seriously delicious. Toss a few of each in coconut, roasted pistachios, cinnamon and coconut sugar, and raw cacao powder for your very own beautiful, homemade assortment of truffles.
Instant Milk Chocolate Pudding
10 minute, 7 ingredient chocolate pudding that’s naturally sweetened, high in antioxidants, and packed with plant-based protein. The creamy texture and milk chocolate flavor will make you swoon!
Broiled Grapefruit with Ginger Sugar Topping
Grapefruit and ginger is an outstanding combination. One of my favorite ways to pair the two is by mixing a little sugar with some grated ginger to create a crunchy, caramelized topping.
Lemon Yogurt Cake
This vegan lemon yogurt cake is simple to make and always a big crowd favorite! It has a light, tender crumb, a bright lemon flavor, and a quick lemon cream and raspberry topping.
When aren’t cinnamon rolls appropriate? This recipe is whole grain, lower glycemic, and irresistibly good! The smell alone is worth baking these.
Red Velvet Waffles with Cream Cheese Icing
Easy vegan red velvet waffles with a simple non-dairy cream cheese icing. Top with some chopped dark chocolate (or chocolate chips) for a breakfast or brunch you won’t soon forget!
Brooklyn Blackout Cake
The richest, most decadent chocolate cake you may ever make, vegan or not. Four layers of intense dark chocolate with a generous coating of chopped almonds.
Happy Valentine’s Day! ♥